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GUATEMALA & ETHIOPIA SPECIALTY COFFEE

  • Product info

    介紹我們最新的咖啡批次,來自 Sidamo 地區的核心🌿✨ 這批獨特的咖啡來自靠近 Daye 的 Bensa 洗豆站,經過三天的厭氧自然處理,帶來非凡的風味體驗。☕️🍍

    香氣撲鼻的酒香,伴隨著鳳梨、果茶、熱紅酒與混合香料的明亮風味,這一杯咖啡將你帶到衣索比亞充滿活力的風景中!🇪🇹🌄 

    Introducing our latest coffee lot from the heart of Sidamo 🌿✨ Sourced from the Bensa Washing Station near Daye, this unique batch has undergone a 3-day anaerobic natural process, delivering an extraordinary flavor experience. ☕️🍍

    Expect an irresistible wine aroma, complemented by bright notes of pineapple, fruit tea, and mulled wine, with a touch of mixed spices. This is a cup that truly transports you to the vibrant landscapes of Ethiopia! 🇪🇹🌄 

    咖啡簡介

    -產地:衣索比亞 Ethiopia
    產區:西達摩 班莎  Sidamo Bensa
    -等級:G1
    -品種:原生種
    -處理法:三日厭氧日曬處理法

    種植海拔:1800-2100m
    -年雨量:1000-2000
    -土壤:黏土 Clay
    -採收月份:每年十一月至隔年二月

    採收年份:2023-2024 Crop
    -年均溫:15-30℃
    -遮陰樹:本土樹種
    -乾燥方式:非洲床架
    含水量:13.0%
    密度:750 g/L
    風味:葡萄酒香,鳳梨,水果茶,熱紅酒,綜合香料。

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